Add one of these to the pickle jar, it does not spoil and the pickle becomes crunchy

By paying attention to these important points when preparing homemade pickles, you can obtain delicious and healthy pickles. Pickles made with traditional methods will add flavor to your tables and be a healthy alternative.

There are some important points you should pay attention to when preparing homemade pickles. Pickle making is a traditional method and choosing the right ingredients and preparing them correctly is extremely important. Here’s what you need to know when preparing homemade pickles:

Pay attention to the ingredients
Make sure that the vegetables and spices you use in making pickles are fresh and of high quality. Pickles made with fresh ingredients will be more delicious.

Make your preparations well
Pay attention to the cleanliness of the jars, lids and other equipment you will use in pickle making. Making pickles with sterilized ingredients is very important to prevent possible health problems.

Adjust the size well
Using vegetables and spices in the right proportions while making pickles allows you to achieve a delicious result. Avoid excessive use of salt or spices.

Pay attention to storage conditions
It is important to provide the right storage conditions for pickles to maintain their freshness for a long time. It should be stored in a cool and dry environment.

APPLE HACK

According to the information on Ensonhaber.com; If your pickles have started to spoil and there are slight white spots on them, you can start to delay their complete spoilage by cleaning these white areas.

After cleaning, check the vegetables and if they are still not rotten, add salt to the pickle to extend their life.

This fruit pickle, which you can add to the jar along with salt, will make your fruit pickle as good as the first day. All you have to do is add apples to the pickle jar, shake the pickle for a while and let it sit. In this way, you will save your pickles and increase their shelf life.